Swisslog France and La Réserve des Saveurs- 3 temperature food logistics innovation with AutoStore
SWISSLOG ESPAÑA

Swisslog France and La Réserve des Saveurs- 3 temperature food logistics innovation with AutoStore

A revolutionary project for combined dry, cold and frozen food logistics using AutoStore technology

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Swisslog France is honored to announce its collaboration with La Réserve des Saveurs, a family-run business specializing in the culinary trades and a food distributor in the Rhône-Alpes region, for a fully automated storage/preparation facility.

Thanks to a revolutionary project incorporating AutoStore technology, AutoStore Multi-Temperature Grid, this partnership marks a significant advance in refrigerated logistics, with an innovation unprecedented in Europe: tri-temperature management. This new technology enables fresh, frozen, and dry products to be stored simultaneously, while eliminating the need for traditional cold stores.

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