SWISSLOG ESPAÑA

Automation in Food and Beverage Manufacturing Food and beverage manufacturers are turning to automation to increase storage density within their facilities, allowing them to meet growing demand without expanding.

The new HSC is live will handle 45,000 orders every week. This innovative project, created in collaboration with Swisslog, has involved automation of their warehouse using an Autostore system

In this post, you will learn about 5 myths regarding SMB’s and how the size of your business shouldn’t be the determining factor of automation.

Discover more about the food and beverage industry automation and its role in reducing labor dependence and improving operational efficiency.

This blog post delves into the transformative impact of automation in cold storage, highlighting the range of solutions available to drive efficiency in different applications.

The first quarter of 2021 has confirmed Swisslog as a leader in the implementation of AutoStore solutions nationally and worldwide, highlighting its consolidated experience.

Swisslog chosen as trusted partner to automate new Virto warehouse

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German food retailer Bartels & Langness invests in first automated warehouse to improve shop service

Jens Schmale will be the new CEO of Swisslog after Antonio Trioschi announced his upcoming retirement, and Giulia Colombi will head the EMEA region. retirement, and Giulia Colombi will head the EMEA region.

At forty-two years old and with a history full of professional experiences and achievements, Daniele Pirro has been part of Swisslog Italia and Iberia since 2016 when he joined to establish the new software center.